Ingredients:
Pasta- 200 gms
Onions - 2
Beans - 30 g
Carrot - 1
Tomato - 2
Coriander Leaves - 2 tsp
Pepper Powder - 1/2 tsp
Oil - 1tbsp
Salt - 1/2 tbsp

Preparation Method:  
Cook pasta separately in boiling water for 4-6 min. Chop onions, carrot, beans, coriander leaves and tomatoes. Heat oil and fry onions and chopped vegetables. When onions turn brown, add tomatoes. When the vegetables are well cooked, add cooked Pasta, salt, pepper powder and mix well. Remove from heat and serve this hot indian food recipe of pasta with cucumber, tomato and onion rings.

Ingredients:
Mango - 8 Light
Cream - 1/2 cup
Mixed Fruits ( pineapple, apple, papaya or pears )

Preparation Method:
Peel the mango and cut into cubes. Make a pulp of mango by adding little water or milk. Mix the light cream into the pulp by stirring continuously. Then add all the cut fruits into the mix. Serve this cool indian recipe of Mango fruit salad as an indian dessert.